tag:blogger.com,1999:blog-8691605836255420632011-07-30T23:47:01.995-07:00Federico e Antoniohttp://www.blogger.com/profile/09935283704319371806noreply@blogger.comBlogger61100tag:blogger.com,1999:blog-869160583625542063.post-2014611503721114892009-10-12T09:39:00.000-07:002009-10-12T09:42:20.629-07:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_IrV0nq5kcXM/StNcIcCUHcI/AAAAAAAAADo/jFM9m9m-4xQ/s1600-h/La+Casa+Della+Pasta.jpg"><img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer; width: 373px; height: 263px;" src="http://3.bp.blogspot.com/_IrV0nq5kcXM/StNcIcCUHcI/AAAAAAAAADo/jFM9m9m-4xQ/s400/La+Casa+Della+Pasta.jpg" alt="" id="BLOGGER_PHOTO_ID_5391754478927224258" border="0" /></a><br /><img src="file:///C:/Documents%20and%20Settings/AFX/Escritorio/pasta/La%20Casa%20Della%20Pasta.jpg" alt="" /><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/869160583625542063-201461150372111489?l=casapasta.blogspot.com' alt='' /></div>Federico e Antoniohttp://www.blogger.com/profile/09935283704319371806noreply@blogger.com2tag:blogger.com,1999:blog-869160583625542063.post-10569836864052733422008-12-07T05:52:00.000-08:002008-12-07T05:53:47.417-08:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_IrV0nq5kcXM/STvVMpc5pxI/AAAAAAAAAC4/KhBJoTP3Ds0/s1600-h/raviolone+in+consomme%27.jpg"><img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer; width: 400px; height: 394px;" src="http://1.bp.blogspot.com/_IrV0nq5kcXM/STvVMpc5pxI/AAAAAAAAAC4/KhBJoTP3Ds0/s400/raviolone+in+consomme%27.jpg" alt="" id="BLOGGER_PHOTO_ID_5277045801656887058" border="0" /></a><br />Quien dice que la pasta rellena no puede comerse con un buen caldito?<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/869160583625542063-1056983686405273342?l=casapasta.blogspot.com' alt='' /></div>Federico e Antoniohttp://www.blogger.com/profile/09935283704319371806noreply@blogger.com0tag:blogger.com,1999:blog-869160583625542063.post-15966810453501237202008-12-07T05:49:00.000-08:002008-12-07T05:52:10.358-08:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_IrV0nq5kcXM/STvUuGcFRPI/AAAAAAAAACw/o5lFzR51a7Y/s1600-h/spaghetti+zoom+01.jpg"><img style="margin: 0pt 0pt 10px 10px; float: right; cursor: pointer; width: 272px; height: 400px;" src="http://3.bp.blogspot.com/_IrV0nq5kcXM/STvUuGcFRPI/AAAAAAAAACw/o5lFzR51a7Y/s400/spaghetti+zoom+01.jpg" alt="" id="BLOGGER_PHOTO_ID_5277045276862137586" border="0" /></a><br />Spaghetti al pesto di pistachos..<br />una combinacion que me gusta muchissimo!!!<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/869160583625542063-1596681045350123720?l=casapasta.blogspot.com' alt='' /></div>Federico e Antoniohttp://www.blogger.com/profile/09935283704319371806noreply@blogger.com1tag:blogger.com,1999:blog-869160583625542063.post-20248645274097995972008-11-18T09:59:00.000-08:002008-11-18T10:10:43.032-08:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://2.bp.blogspot.com/_IrV0nq5kcXM/SSME_Z4rj0I/AAAAAAAAACo/NmtAnHVGQgw/s1600-h/HPIM8597+copia.jpg"><img style="margin: 0px auto 10px; display: block; text-align: center; cursor: pointer; width: 667px; height: 429px;" src="http://2.bp.blogspot.com/_IrV0nq5kcXM/SSME_Z4rj0I/AAAAAAAAACo/NmtAnHVGQgw/s400/HPIM8597+copia.jpg" alt="" id="BLOGGER_PHOTO_ID_5270061476280504130" border="0" /></a><br /><br /> Hola! Aqui estan nuestros raviolitos, rellenos de jamon, mortadella y parmesano..<br /> ..mm..<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/869160583625542063-2024864527409799597?l=casapasta.blogspot.com' alt='' /></div>Federico e Antoniohttp://www.blogger.com/profile/09935283704319371806noreply@blogger.com0tag:blogger.com,1999:blog-869160583625542063.post-20963895260633806012008-11-09T14:48:00.000-08:002008-11-09T14:50:34.846-08:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_IrV0nq5kcXM/SRdo7HV6iUI/AAAAAAAAACQ/XoBaNocaez8/s1600-h/zucche.jpg"><img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer; width: 400px; height: 265px;" src="http://4.bp.blogspot.com/_IrV0nq5kcXM/SRdo7HV6iUI/AAAAAAAAACQ/XoBaNocaez8/s400/zucche.jpg" alt="" id="BLOGGER_PHOTO_ID_5266793654025619778" border="0" /></a><br />Estas calabazas, mescladas con Parmigiano Reggiano e Amaretti, acabaran rellenando unos raviolitos...<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/869160583625542063-2096389526063380601?l=casapasta.blogspot.com' alt='' /></div>Federico e Antoniohttp://www.blogger.com/profile/09935283704319371806noreply@blogger.com1tag:blogger.com,1999:blog-869160583625542063.post-76446249274522983862008-11-09T04:52:00.000-08:002008-11-09T04:54:43.413-08:00<a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://4.bp.blogspot.com/_IrV0nq5kcXM/SRbddRyOjYI/AAAAAAAAAAM/xc-b9E92ckI/s1600-h/DSC01390+ancho25cm-72dpi.jpg"><img style="margin: 0pt 0pt 10px 10px; float: right; cursor: pointer; width: 400px; height: 300px;" src="http://4.bp.blogspot.com/_IrV0nq5kcXM/SRbddRyOjYI/AAAAAAAAAAM/xc-b9E92ckI/s400/DSC01390+ancho25cm-72dpi.jpg" alt="" id="BLOGGER_PHOTO_ID_5266640309316390274" border="0" /></a><br />Tagliatelle de espinacas..<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/869160583625542063-7644624927452298386?l=casapasta.blogspot.com' alt='' /></div>Federico e Antoniohttp://www.blogger.com/profile/09935283704319371806noreply@blogger.com0